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Favorite Fast Food Recipes Made Organic
      by Katherine Butler

Recently, Greenopia released the updated 2010 ratings on the greenness of fast food giants like McDonald’s, Wendy’s, Burger King and more. Luckily, many of these corporations are making an effort to make things a bit more sustainable. But that still doesn’t solve a problem that plagues many of us. I eat daily doses of tofu, fruits and veggies all the colors of the rainbow. But if I’m in a certain mood and “happen” (i.e. drive three miles out of my way) to cross paths with a certain pair of Golden Arches – well, let’s just say that I may or may not rush inside with my hat pulled low to pick up a large French fries. Why? Because it’s just so darned good.

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