| Category: | Restaurants and Cafés | |
| Description: | Sustainable seafood restaurant. Majority of seafood is from the southeast Atlantic Coast, the Gulf of Mexico, the Caribbean Sea and South America's northeast coast. Local, seasonal, organic ingredients used whenever possible. Organic and biodynamic wine selection. Menus printed on recycled paper. Dinnerware made from recycled glass. Cooking oils are recycled. Outdoor seating. | |
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270 Biscayne Blvd. Way Inside the Epic Hotel, 16th floor Miami, FL 33131 305-424-5234 |
www.area31restaurant.com/ »
Mon-Thu 9am-12am
Sat-Sat 9am-1am
Sun 9am-11pm

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